Overview:

Haldi also known as Turmeric is an indispensable spice used in preparing almost all Indian dishes, either alone or in combination with other spices. The powder is prepared from dried turmeric rhizomes. It adds a yellow color to curries and offers a musky flavor.

• Makes any dish special
• Turns any vegetable into a tasty treat
• Handpicked from freshest spices

• Store in a cool, dry and hygienic place.